Ara h 3 - Wikipedia
Reversed-phase UPLC profiles of various peanut market types and intact... | Download Scientific Diagram
Foods | Free Full-Text | Tree Nuts and Peanuts as a Source of Beneficial Compounds and a Threat for Allergic Consumers: Overview on Methods for Their Detection in Complex Food Products
Determination of Allergen Levels, Isoforms, and Their Hydroxyproline Modifications Among Peanut Genotypes by Mass Spectrometry
Computationally predicted IgE epitopes of walnut allergens contribute to cross-reactivity with peanuts. - Abstract - Europe PMC
RCSB PDB - 3S7I: Crystal structure of Ara h 1
Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis
Determination of Crucial Immunogenic Epitopes in Major Peanut Allergy Protein, Ara h2, via Novel Nanoallergen Platform | Scientific Reports
Conformational stability of digestion-resistant peptides of peanut conglutins reveals the molecular basis of their allergenicity | Scientific Reports
Ara h 2‐specific IgE epitope‐like peptides inhibit the binding of IgE to Ara h 2 and suppress lgE‐dependent effector cell activation - Korošec - 2023 - Clinical & Experimental Allergy - Wiley Online Library
Comparison of major peanut allergen Ara h 1, Ara 2 and Ara h 3... | Download Scientific Diagram
IgE Recognition and Structural Analysis of Disulfide Bond Rearrangement and Chemical Modifications in Allergen Aggregations in Roasted Peanuts | Journal of Agricultural and Food Chemistry
WO2017115139A2 - Methods for characterizing compositions comprising peanut antigens - Google Patents
Determination of Allergen Levels, Isoforms, and Their Hydroxyproline Modifications Among Peanut Genotypes by Mass Spectrometry
Cross-Reactivity of Peanut Allergens | Current Allergy and Asthma Reports
RCSB PDB - 3OB4: MBP-fusion protein of the major peanut allergen Ara h 2
Frontiers | Determination of Allergen Levels, Isoforms, and Their Hydroxyproline Modifications Among Peanut Genotypes by Mass Spectrometry
Foods | Free Full-Text | Proteomic Profiling of Major Peanut Allergens and Their Post-Translational Modifications Affected by Roasting
Effect of Structural Targeted Modifications on the Potential Allergenicity of Peanut Allergen Ara h 2 | Journal of Agricultural and Food Chemistry
Ara h 9.0101 Recombinant Protein (RPPB5293)
IgE Recognition and Structural Analysis of Disulfide Bond Rearrangement and Chemical Modifications in Allergen Aggregations in Roasted Peanuts | Journal of Agricultural and Food Chemistry
Conformational features of Ara h 2 and Ara h 6 (A) Secondary-structure... | Download Scientific Diagram
Cross-Reactivity of Peanut Allergens | Current Allergy and Asthma Reports
Ara h 2‐specific IgE epitope‐like peptides inhibit the binding of IgE to Ara h 2 and suppress lgE‐dependent effector cell activation - Korošec - 2023 - Clinical & Experimental Allergy - Wiley Online Library
RCSB PDB - 1W2Q: allergen arah6 from peanut (Arachis hypogaea)
IgE cross-inhibition between Ara h 1 and Ara h 2 is explained by complex formation of both major peanut allergens - Journal of Allergy and Clinical Immunology
